In this time of isolation at home, some of us have gotten creative. Chelsea, our corporate mixologist, is no exception.
She’s using this time to share “30 Days of Cocktails,” a cocktail recipe each day that she’s whipping up at home and sharing on her Instagram account, @msdagger.
We’re not going to lie – some of them are truly amazing cocktails that us “regular folks” might not be able to perfect as well as a trained mixologist. But some are, and some are just simply fun to watch!
We asked Chelsea about her inspiration for “30 Days of Cocktails.”
“My favorite part of my job is training and educating our team,” Chelsea explained. “This gives me an opportunity to share that love with the public.”
She also hopes that those who see her videos see them as “fun and inspirational during this rough time.”
We’ve compiled them below. Which is your favorite? Are you trying any of these at home? Let us know on Instagram or Twitter @stationcasinos.
30 Days of Cocktails
The Saucy Minx
You will need:
- Woodford Reserve Rye Whiskey
- Woodford Reserve Bourbon Whiskey
- Cherry Heering Liqueur
The Three-Eyed Jack
You will need:
- Jack Daniels Rye
- Disaronno
- Fresh Lemon Juice
- Simple Syrup
- Egg Whites
- Angostura Bitters
Quarantine in Hawaii
You will need:
- Bacardi Coconut
- Avua Amburana
- Liquid Alchemist Passionfruit
- Monin Coconut
- Pineapple Juice
- Lemon Juice
- Bittmens Elmakule Tiki Bitters
Just One Prick
You will need:
- @azuniatequila Azunia Tequila Blanco
- Liquid Alchemist Prickly Pear
- Scrappys Bitters Firewater
- Fresh Lime Juice
- Brûlée’d 1/2 Lime
Smoke in the River
You will need:
- The Glenlivet 14
- St. George Spiced Pear
- Honey Syrup
- Scrappy’s Orange Bitters
- Applewood Smoke
The Blacksmith
You will need:
- 2oz Sipsmith V.J.O.P.
- 1oz Monin BlackBerry Syrup .75oz Fresh Lemon Juice
- 3 Drops of Rose Hibiscus Flower Extract
- 1 Egg White
- Garnish: Dehydrated Lemon Wheel
Watermelon Fever
You will need:
- 1.5oz St. George All-purpose Vodka
- 1oz Monin Watermelon Syrup
- 1oz Fresh Lemon Juice
- Small Handful of Fresh Cilantro
- Top with Fever Tree Soda Water
The Irish Eclipse
You will need:
- 2oz Tullamore Dew Caribbean Rum Cask Finish
- .5oz Giffard Banane Du Brésil
- .5oz Vanilla bean simple syrup
- 2 dashes Scrappy’s Orange bitters
- Flamed orange peel
Misty Meowgi
You will need:
- 1.5oz Suntory Toki
- .5oz Akashi Ume
- .75oz Mango Real Purée
- .5oz Yuzu Juice
- 2 Dashes Peychauds Bitters
- Top with Lychee Soda Water (Made with Monin Lychee Syrup)
Shrub a dub dub
You will need:
- 1.5oz Del Maguey Vida Mezcal
- .75oz Fresh Lime Juice
- .5oz Strawberry Shrub
- 1oz Strawberry Real Purée
Spy vs. Spy
You will need:
- 1.5oz Monkey Shoulder
- 1.5oz Godiva Dark Chocolate Liqueur
- 1.5oz Rum Chata
- 2 dashes Regans’ Orange Bitters
- Expressed Orange Peel, Charred Cinnamon Stick
Few too Many
You will need:
- 1.5oz Few Breakfast Gin
- .75oz Italicus
- .75oz Blueberry Syrup
- .5oz Fresh Lemon Juice
- 2 Dash Scrappy’s Black Lemon Bitters
- Top with Veuve Clicquot
The Berry Express
You will need:
- 1.5oz Frangelico
- 1 shot of Espresso
- Top with house made Chambord Whipped Cream •
100 Acre Woods
You will need:
- 1.5oz Jack Daniels Honey
- .5oz Whistlepig 10yr Rye
- 1oz Fresh Lemon Juice
- 1oz Peach Reál purée
The Dainty Flower
You will need:
- 2oz Código Rosa tequila
- .5oz Monin Lavender Syrup
- 2 dashes Scrappy’s Seville Orange bitters
- 2 dashes Scrappy’s Black Lemon Bitters
- Garnish: Dehydrated Lemon Wheel
The Strawberry Tickler
You will need:
- 2oz Bombay Sapphire East Gin
- 1oz Liquid Alchemist Strawberry
- .75oz Fresh Lime Juice
- 1 egg white
- Basil Herb Crystal Rim
Star-Crossed Lovers
You will need:
- 1.5oz Amaro Nonino
- 1oz Whistling Andy Straight Bourbon
- 1oz Cynar
- 2 Dashes of Bittercube Orange Bitters
- 2 Dashes of Dark Cacao Portland Bitters Project
- Applewood Smoke
- Expressed Orange Peel
Deconstructed Coconut-Mojito
You will need:
- 1.5oz Bacardi Superior
- .75oz Lime Juice
- .75oz Coconut Reál purée
- .5oz Simple syrup
- Top with Mint Whipped Cream
- Garnished with Mint Herb Crystals
You’re the Apple to my Jack
You will need:
- 1.5oz Absolut Juice Apple Edition
- 1.5oz Rum Chata
- 1oz Cream
- Ground Apple Jack Cereal
Streets of St. Germain
You will need:
- 1oz Stoli Cucumber
- .75oz St. Germain
- .25oz Basil Monin Concentrate
- .75oz Fresh Lemon Juice
- .5oz Simple Syrup
- Top with Fever Tree Cucumber Tonic
- Garnished with: Basil Blossoms and Hibiscus
Triple Threat
You will need:
- First Drink:
- 1.5oz Patron Silver
- 1oz Fresh Lime Juice
- .75oz Raspberry Purée
- .25oz Simple Syrup
- Rose Crystal Sugar Rim
- Dehydrated lime wheel
- Second Drink:
- 1.5oz Patron Silver
- 1oz Fresh Lime Juice
- .75oz Pineapple Purée
- .25oz Simple Syrup
- Habanero Crystal Sugar Rim
- Dehydrated Pepper
- Third Drink:
- 1.5oz Patron Silver
- 1oz Fresh Lime Juice
- .75oz Black Cherry purée
- .25oz Simple Syrup
- Basil Crystal Sugar rim
- Fresh Begonia flowers
Pistol Packin’ Mama
- 1.5oz of Crown Royal Mesquite
- Fill glass to the top with Bloody Mary Mix
- Rim: Hickory Spices, Dried Garlic, Season Salt
- Garnish: Edible Celery Straw, 2 Micro baby Carrots, 3 Charred BBQ shrimp
The Peach Gobbler
You will need:
- 1.5oz Wild Turkey
- 1oz Fresh Lemon Juice
- .75oz Reál Peach Purée
Dance Amongst The Stars
You will need:
- 1.5oz Roku Gin
- 1oz Fresh Lemon Juice
- .75oz Lychee Monin Syrup
- Bar spoon of Raspberry Monin Syrup
- 1 egg white
- Top with Sparkling White Wine
The Stolen Rose
- 1.5oz Casa Dragones
- 1oz Fresh Lime Juice
- .75oz Monin Guava Syrup
- 1 Egg White
- Rimmed with: Rose Sugar Crystals
The Drunken Angel
- 1.5oz Skrewball
- .5oz Angel’s Envy Rye
- 1oz Kahlúa
- 2oz cream
- Whipped cream top with coffee dust


